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6 Ayurvedic herbs that can help treat jaundice

6 ayurvedic herbs

Liver is one of the largest organs in the human body and is the metabolic powerhouse with more than 500 identified functions. It produces substances such as bile and proteins, metabolizes our foods and detoxifies blood of unwanted hormones, chemicals and toxins. It also produces and stores glycogen which regulates the body’s energy supply. Jaundice is one of the most common liver disorders. It is a medical condition that involves excess bilirubin circulating in the body. Bilirubin is a yellow-orange coloured bile pigment produced when the haemoglobin breaks down from the red blood cells.

Jaundice is associated with yellow discolouration of mucous membrane, skin, nail beds and the whites of the eyes. It is often observed as a symptom of various illnesses like Hepatitis, Malaria, Ascites, Gallstones, Tumours etc.

 

Jaundice may appear suddenly or develop slowly over time. Symptoms of jaundice commonly include:

 

  • Yellow discoloration of skin and Sclera (the white part of the eyes)
  • Dark or brown-coloured urine
  • Clay-coloured stools
  • Itching (pruritis)
  • Flu-like symptoms, like fever and chills
  • Weight loss
  • Loss of appetite
  • Weakness, drowsiness

 

Here’s a list of some potent Ayurvedic herbs which can manage jaundice effectively.

 

  1. Kutki

Kutki is mainly used for liver disorders like jaundice as it protects the liver against cell damage caused by free radicals due to its antioxidant and hepatoprotective properties. Consuming this herb helps to reduce the increased amount of bilirubin in the blood caused due to jaundice and helps treat jaundice. It also helps fight against various problems like abdominal pain, chronic constipation, and colic pain.

 

 

 

  1. Bhumyamalaki

Bhumyamalaki is blessed with potent hepatoprotective traits that enhance liver functions and repair wounded hepatic cells and tissues. This wonder herb is a comprehensive liver tonic effective in all kinds of liver disorders. It gives relief in case of all the symptoms of jaundice.

It is useful in remedying cirrhosis of the liver, gallstones, bile problems, damage to liver tissues and even slows down the progression of liver cancer, thanks to its strong anti-inflammatory characteristics.

 

  1. Daruharidra

 

Daruharidra popularly known as “Jaundice berry”, possess potent hepatoprotective and hepato-stimulative properties which makes it a wonder herb for jaundice and other liver anomalies like fatty liver, and cirrhosis, in which the liver gets most affected. The active ingredient Berberine improves liver functioning by secreting bile which in turn enables the liver enzymes to tone down to normal levels.

 

 

  1. Aloe Vera

 

Aloe vera is full of amino acids, vitamins, and minerals making it one of nature’s most effective cleansers. It can help strengthen digestion and rid the body of any waste, thus detoxifying the body naturally. This Ayurvedic herb is a gentle cleanser that detoxifies the kidneys and liver of the toxins accumulated in the system thereby facilitating the excretion of excess bilirubin from the body. It improves the overall digestive functions of the body and is a great tonic for the digestive system.

 

  1. Kalmegh

 

Kalmegh is beneficial in the management of various liver problems. It has antioxidant, anti-inflammatory and hepatoprotective properties which prevent the damage of liver cells caused by the free radicals.

Kalmegh improves digestion & prevents accumulation of toxic waste in the body. It might also be effective against chronic hepatitis B viral infection. When combined with antioxidants like Amla, this herb helps to rejuvenate the liver cells.

 

 

  1. Papaya Leaves

 

Papaya leaves eliminate toxins from the bloodstream and help your liver function normally. Moreover, they are potential sources of enzymes like papain and chymopapain which boost your digestive health and helps to cure conditions like jaundice. It naturally detoxifies the liver, and cleanses the toxins from the liver.

 

 

Livomyn Syrup is a best syrup for jaundice with hepatoprotective, anti-inflammatory and powerful inhibitory properties that help in protecting the liver. This is the best Ayurvedic Medicine for jaundice containing potent Ayurvedic herbs like Kalmegh, Bhumyamalaki, Punarnava & Katuki which ensure effective functioning of liver by detoxification of liver.

It proves to be a best syrup for jaundice by increasing appetite, improving digestion and protecting liver against harmful drugs, alcohol and infections. Hence, this is the clinically tested best Ayurvedic Medicine for jaundice which is useful for the overall health of your liver.

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